Solle Wines: Deliciousness over Dogma.

California wine is in the nascent stage of a change in style from powerful high-octane, over-oaked “Big Flavor” wines to the present day “minimalist” winemaking trend of low-sulphur, lower alcohol, native yeast fermented, unfiltered wines. So which camp is Solle Wines in? Well, we produced our first completely unfiltered chardonnay back in 2005 and ever […]

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